Mexican Wedding Cookies Recipe With Anise. (powder some sugar by placing small amounts of sugar into blender. With only 8 healthy ingredients they’re also quick and easy to make.
Polvorones in mexico, these cookies are called polvorones; Preheat the oven to 350 degrees f (175 degrees c). Beat butter, 1/2 cup sugar and vanilla in large bowl with mixer until light and fluffy.
These incredibly buttery cookies are studded with chopped pecans, spiced with cinnamon and ground anise, and covered in a delicate layer of.
These just kind of melt in your mouth with no need to chew on them. I know these little cookies as hojarascas or pan de polvo, that is how they are called back home. Cut out cookies (i used a 2 1/2 inch circle cutter and a 2 1/2 inch star cutter). Gradually add flour, beating on low speed after each addition until well blended.
